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Signed in as:
filler@godaddy.com
adapted from gourmet 12/06, i made this tonite and loved it. very quick and easy, this makes an appy for 6-8 or a main course for me ( just kidding, sort of). serve this with lots of french bread, and with spoons for the sauce.
DIRECTIONS:
SERVINGS 4-8 / UNITS US
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